Bubbleology opening on Queens Road on April 14th
Bubble tea fans now have a new option to choose from, with the opening of Bubbleology on Queens…
Pasta Ripiena opens on April 13th!
It may be unlucky for some, but we're sure that the opening date of Pasta Ripiena of Friday,…
New evening menu at the at the Arnolfini Café/Bar
The Arnolfini Café has extended its opening hours to include an evening menu, with head chef Iza Palicka…
Introducing the Wriggle & Wapping Wharf food tour!
Oh my. If there's ever a reason to over-indulge on great food, now's the time - as Wriggle…
Diana Henry @ Bar Buvette: Tuesday, May 1st
To celebrate her new cookbook, How To Eat A Peach, cookery writer Diana Henry will be joining Eat…
Pi Shop creates new pizza offering at The General
The team at Pi Shop have developed a new cooking style for their pizzas and have announced the…
Meat Box / Wild Beer collaboration: Monday, April 23rd
Later this month, Meat Box comes to Wild Beer for a beer pairing with a difference on the…
A guide to growing broad beans
There are few crops that give year-on-year with such abundance and with such little effort but with broad…
Breakfast at the Extract roastery: Wednesday, April 18th
Coffee lover? Book now for a very special breakfast at the Extract Coffee roastery on Wednesday, April 18th.
Faraway Cocktail Club: Opening Friday, April 13th
The team behind the Flipside Cocktail Club are opening their new venture on Small Street in mid-April: the…