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Tuscan/Umbrian food and wine tasting, Prosecco, Thursday July 5th

Jun 15, 2012 #Clifton #Prosecco
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Join the team at Prosecco in Clifton Village for an Antinori wine tasting dinner on the evening of Thursday, July 5th.

Restricted to just 20 people, early booking is advised – this event is likely to sell out quickly.

Wines provided by the Antinori Estate and Berkmann Wines will be combined with fantastic Italian food from the Prosecco kitchen, with diners being treated to five courses with wine for just £55 per head.

The menu for the evening reads as follows…

 

PROSECCO FRIZZANTE N.V. LUCCHETTA 2012
On arrival

CASTELLO DELLA SALA ORVIETO
Zucchini Bruschetta, goats cheese, pea shoots and mint

CONTE DELLA VIPERA
Lightly spicy Vialone Nano Risotto with langoustine and rocket

ANTINORI ROSSO
Seared Venison Loin, pancetta, 3 beans, watercress & spinach

IL BRUCIATO
Selection of Italian cheeses
Grape& biscuits

ALEATICO
English strawberry and cream millefoglie, berry sauce

COFFEE OR TEA

 

Booking is essential – to reserve your place, call the restaurant on 0117 973 4499

 

Find Prosecco on the Bristol Bites Directory…

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