Enjoy vegan gelato and sorbetti at Swoon in January

This January, head to Swoon on Park Street to enjoy a new limited edition vegan gelato and sorbetti range, available for one month only.

Both their Bristol and Bath bars will feature various new almond milk-based gelati: expect to find chocolate, hazelnut & orange; peanut & almond milk; and almond, cinnamon, date & maple syrup variants on the menu. They’ll sit alongside Swoon’s regular vegan-friendly flavours, which include both their chocolate and mango sorbetti, and their limited edition raspberry and pistachio sorbetti – both of which will be guest flavours throughout the month.

These sorbetti are gently churned with no milk or cream, making them suitable for vegans, while the almond milk-based gelato is also churned slowly to give it a texture that you’d expect from a dairy-based gelato. As with all of their gelati, Swoon then add a range of ingredients that are sourced for both provenance and quality.

Swoon’s limited edition vegan gelati and sorbetti will be available by the tub or by the scoop throughout the whole month of January – and their mango and chocolate sorbetti are both available all year round.