Eat Drink Bristol Fashion will be hosting its very own producers’ market, curated by local food and drink event specialists, CASUS Events.
Visitors to Queen Square can expect an amazing food and drink experience in its Tipi Village restaurant and tapas bar, with the new market and a jam-packed programme of music on an outdoor stage adding to the festival atmosphere.
Taking place during the weekends of 2nd to 4th May and 9th to 10th May, The Eat Drink Market will feature over 25 stalls each day with local food and drink producers and street food traders as well as local arts and crafts people. Expect an array of locally made artisan treats including handmade bread and cheese, preserves, West Country fudge, gourmet popcorn, locally roasted coffee and chai syrup, rapeseed oil, cakes and donuts, local cider, craft ale, fruit liqueurs, strawberries and cream, handmade jewellery and clothes, soaps and natural organic skin care and much more.
Visit the street food area for some delicious lunchtime options including Jamaican jerk chicken from Agnes Spencer, wood-fired pizza from Berthas and the Pizza Bike, freshly caught Devon seafood from Seadogs, handmade pies from Lovett Pies, spit roast lamb from Bath Organic Farms, deliciously filled flatbreads from Moorish, vegetarian Indian street food from Gopals Curry Shack, organic burgers from Dirty Burger, gourmet fish street food from Bio Aqua Farm or pork souvlaki from Eat Like a Greek.
With the Taste of Bristol live music stage creating a festival atmosphere and the hint of summer upon us, why not grab all the tasty ingredients for a picnic and relax as Eat Drink Market brings the best in local artisan produce to Queen Square.
Market opening times:
Saturday 2nd May, 10am – 6pm
Sunday 3rd May, 10am – 6pm
Monday 4th May, 10am – 5pm
Saturday 9th May, 10am – 6pm
Sunday 10th May, 10am – 5pm