The Windmill, Windmill Hill: Guest Review
Mick Dickinson of BuzzedUp enjoys a Sunday lunch at his local.
Read MoreWatershed crowned one of the UK’s Top Five Vegan-Friendly Cultural Venues
Watershed's Chickpea Patties and Vegetable Coconut Curry garner rave reviews from PETA.
Read More2014 Valentine’s Day Menus in Bristol
We hunt out Bristol's 2014 Valentine's Day menus to make your decision far easier!
Read MoreBE AT ONE: New cocktail bar opening on the Triangle on February 26
The chain, with most of its venues situated in London and the South East, will be opening in…
Read MoreFood hygiene ratings: is a 0 always bad?
There are many businesses in Bristol with a food hygiene rating of 0 or 1. But what does…
Read MoreBristol Food Connections: a groundbreaking, citywide food festival for May 2014
From 1st – 11th May 2014. Bristol is hosting a revolutionary food festival spanning the entire city.
Read MoreNew Clifton license granted for street food business The Spotless Leopard
100% vegan street food vendor is now able to trade on Alma Road from 9-5, Tuesday-Thursday.
Read MoreTwo Bristol chefs competing in Channel 4’s “The Taste”
Tara Hofman and Kelly Sealey are both battling it out to win the show, with the first episode…
Read MoreGreet the New Year with a Meat Feast at the Bavarian Beerhouse
Every Tuesday throughout January and February, enjoy a pork shank and a stein of beer for just £19.90…
Read MoreBBC Radio 4’s Food and Farming Awards 2014: nominations now open
BBC Radio 4 have now launched the categories for the Food and Farming Awards 2014 and opened nominations.
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