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Read MoreNew Housebites takeaway service coming to Bristol in August
New takeaway service continues its mission to spread quality,cooked-to-order takeaway food, announcing its Bristol launch on 24th August.
Read MoreBath Ales increases brewing capacity by 40%
Having taken delivery of two new fermenting vessels, Bath Ales has increased its brewing capacity by almost 40…
Read MoreFoodCouriers to launch multi-restaurant food delivery service in September
Environmentally-focused Bristol-based company to offer home delivery from brands such as The Burger Joint, Kathmandu and The Lanes.
Read MoreRecipe: Spinach and ricotta gnudi with a tomato, sage and butter sauce, crispy prosciutto and sage, and roasted cherry tomatoes
A different take on the classic Tuscan recipe from Emily of Bristol Bites.
Read MoreStrEAT night markets in Bristol and Bath this July and August
Vendors hail from the Far East, Indian sub continent, Europe and those serving traditional British street treats.
Read MoreWestbury-on-Trym’s Casamia launches new Summer menu
Dishes on the new summer menus include fresh tomato and mozzarella salad, BBQ Pork, dark chocolate with lavender,…
Read MoreFoodies Festival returns to Bristol, July 13th-15th 2012
New for 2012's festival are the Kids' Cookery Theatre, The City Beach and Street Food Avenue, alongside markets,…
Read More“It’s Cool to Cook” Bristol schools campaign launched at 102 Cookery School
Bristol schoolchildren are invited to design the "It's Cool to Cook" campaign logo for the chance to win…
Read MoreBrand new kitchen and cookery school for The Devilled Egg
The new kitchen can cater for up to 12 people per class and sets the standard for cookery…
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