Balloon Fiesta salt marsh lamb and hog roast at the Bird in Hand, Long Ashton – Sunday, August 12th
Enjoy roast salt marsh lamb or a traditional British hog roast at the Long Ashton pub and dining…
Read More“Come Dine With Me” looking for Bristol contestants!
If you're a great cook who loves dinner parties, apply now for your chance to win £1,000.
Read MoreRecipe: Comté and Polenta Tart
Recipe from Comté . Serve with something fresh and sharp, such as a radish and lettuce salad dressed…
Read MoreProducers needed for Ashton Court Christmas Food & Craft Fayre!
Food and drink plus craft stall holders needed for the event taking place on December 1st and 2nd…
Read MoreWild Night at The Folk House Cafe, Friday July 27th
An evening of locally foraged food from the The Folk House Cafe's David Crabtree Logan.
Read MoreThe River Grille: Review (July 2012)
We head over to the restaurant at the Bristol Hotel, to check out the menu from new executive…
Read MoreZion presents the July Supper Club ‘USA’ Night, Friday 27th July
"From The Sauce" BBQ team formed to compete at Grillstock in 2011 host a 3 course supper club…
Read MoreWin a copy of Andy Hamilton’s “Booze For Free”!
We've teamed up with Britain's leading discount book store The Works to offer Bristol Bites readers a great…
Read MoreLocal Spotlight: Lovely Drinks
We were lucky enough to spend a day with Lovely Drinks in Barrow Gurney, foraging and learning how…
Read MoreCharles Metcalfe’s top tips on the perfect wine and food pairings
Some great tips on pairing food and wine in a video by Charles Metcalfe, filmed at the recent…
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